1987 1st edition. Kudu Publishing. Kidlington, Oxford. Paperback. Ppxii,203. B/w photographs, illustrations, bibliography. Very good.
Notes: "There are 200 species of wild large herbivore in the world, why have less than two dozen been domesicated for food?" This book examines the possibility of domesticating previously undomesticated species, discussing many such experiments in different parts of the world.
