THE FLYFISHER'S HANDBOOK: THE NATURAL FOODS OF TROUT AND GRAYLING AND THEIR ARTIFICIAL IMITATIONS.

THE FLYFISHER'S HANDBOOK: THE NATURAL FOODS OF TROUT AND GRAYLING AND THEIR ARTIFICIAL IMITATIONS.
Author: Greenhalgh (Malcolm) & Ovenden (Denys).
Book Code: 11720
ISBN: 1904784003
Our Price: £25.00
Quantity:

(1998) 2004 2nd edition. Coch-y-Bonddu Books. Machynlleth.

4to. Pp288. Colour illustrations by Denys Ovenden throughout, bibliography, pictorial laminated boards. Mint in dust-wrapper.

Notes:
A new edition of "The complete fly-fisher's handbook". Matching the trout's natural foods in European waters to artificial flies that imitate them - the secret of successful fly-fishing. A fully illustrated account of the trout's natural prey, grouped by Families, with all the information the angler needs as to their identification, life-cycles, habitats and behaviour, with a comprehensive guide to the artificial imitations for each natural group, the materials for tying them and hints on their use.

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