ARCHIE BRADDOCK'S MAGIC BOOK ON BAIT FLAVOURING. By Archie Braddock.

# 1997 1st edition. 8vo paperback (148 x 210mm). Pp60. B/w photographs, end-paper advertisements.

# "Flavours and additives give you the edge. No one will argue with that, but do you know how to use them? Archie Braddock does, and in this little book he tells you what they are, how they work, and what they will catch." Chapters include: Braddock's bait concept; Maggots; Dead maggots; Floating deads; Casters; Luncheon meat; Bread; Pastes; Sweetcorn; Maize; Hemp; Tares; Wheat; American buckwheat; Groats; Pearl barley; Chickpeas; Groundbaits; Additives; Flavours; Chopped worm; Bloodworm and joker; Deadbaits; Plugs; Boilies. A serious amount of good information packed into a small book!