Farms & farming - Countryside & Natural History

BENINGFIELD'S COUNTRYSIDE. By Gordon Beningfield. First Edition.

£8.00

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BENINGFIELD'S COUNTRYSIDE. By Gordon Beningfield.

£10.00

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SHEPHERDS AND THEIR DOGS. By John Bezzant.

£14.99

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RED RAG TO A BULL: RURAL LIFE IN AN URBAN AGE. By Jamie Blackett.

£24.00

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LAND OF MILK AND HONEY: Digressions of a rural dissident. By Jamie Blackett.

Regular Price £20.00 Special Price £2.95

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FARM WOODLAND MANAGEMENT. Second Edition. By John Blyth, Julian Evans, William E.S. Mutch, Caroline Sidwell.

£15.00

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SEAFARM: THE STORY OF AQUACULTURE. By Elisabeth Mann Borgese.

£22.00

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KUENSTLICHE FISCHZUCHT. By Max von dem Borne. Thaer Bibliothek (series).

£20.00

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WHEN SQUIRES AND FARMERS THRIVED. By A.G. Bradley.

£12.00

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THE BRITISH FISHERIES DIRECTORY 1883-84.

£300.00

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THE BRITISH FISHERIES DIRECTORY 1883-84.

£250.00

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THE NEW INCUBATION BOOK. By Dr. A.F. Anderson Brown, M.A., M.B., B.Chir., D.R.C.O.G. and G.E.S. Robbins.

£19.95

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THE VIRGIN PIG KEEPER: A PAIR OF PIGS IN THE GARDEN. By David Brown.

Regular Price £9.99 Special Price £4.95

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WORLD FISH FARMING: CULTIVATION AND ECONOMICS. By E. Evan Brown, Professor, University of Georgia.

£15.00

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THE NATURAL HISTORY OF THE SALMON: as ascertained by the recent experiments in the artificial spawning and hatching of the ova and rearing of the fry, at Stormontfield, on theTay. By William Brown.

£75.00

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