THE ART OF ANGLING (IN THREE VOLUMES). Edited by Kenneth Mansfield.

THE ART OF ANGLING (IN THREE VOLUMES). Edited by Kenneth Mansfield.

MUNTJAC: MANAGING AN ALIEN SPECIES. By Charles Smith-Jones.

MUNTJAC: MANAGING AN ALIEN SPECIES. By Charles Smith-Jones.

FARMER'S MARKET: MAKING THE MOST OF FRESH AND SEASONAL PRODUCE WITH OVER 140 RECIPES.

(ND) 2004 new edition. 4to paperback. Pp256. Colour photographs throughout.

"Practical and straightforward guide to understanding the issues surrounding organic food and drink. ...comprehensive survey of organic ingredients". First published as Organic Cookbook.
£5.95
Availability: In stock
Book Code
12263
More Information
Author Spevack (Ysanne).
Book Code 12263
ISBN 1843097001 / 1843097001 / PREVIOUS PRICE GBP 14.99.
Book Description Fine new copy.
Book Cover Paperback
Published Date 2004
Publisher Select Editions.
Place London.