THE TROUT. By the Marquess of Granby with Chapters on Breeding by Colonel F.R. Custance, Cookery by Alexander Innes Shand. Fur, Feather and Fin Series.

THE TROUT. By the Marquess of Granby with Chapters on Breeding by Colonel F.R. Custance, Cookery by Alexander Innes Shand. Fur, Feather and Fin Series.

TROUT AND HOW TO CATCH THEM. By Pat Castle.

TROUT AND HOW TO CATCH THEM. By Pat Castle.

UNDERSTANDING SALMON AND TROUT. By Tom Ravensdale.

1972 1st edition. 8vo (160 x 240mm). Pp276. Colour and b/w photographs, illustrations. Mottled green/brown boards, spine titled in gilt.

A look at the natural history of, and fishing techniques for, British game fish. Chapters include: Salmonidae; Rods and reels; General tackle; Baits; Flies; Casting; Fly fishing; Bait fishing; Lake and boat fishing; Whence the salmon.
£3.00
Availability: Out of stock
Book Code
44608
More Information
Author Ravensdale (Tom).
Book Code 44608
ISBN 0707103436 / 0707103436.
Book Description Slightly used and browned. Good copy in faded dust-wrapper.
Book Cover Hardcover
Published Date 1972
Publisher John Gifford.
Place London.